﻿{"id":726,"date":"2011-09-27T13:08:32","date_gmt":"2011-09-27T11:08:32","guid":{"rendered":"http:\/\/localhost\/isj\/?p=726"},"modified":"2013-07-13T22:30:18","modified_gmt":"2013-07-13T20:30:18","slug":"726","status":"publish","type":"post","link":"https:\/\/www.isj.org\/index.php\/726\/","title":{"rendered":"7e Chocolatier, Confiseur-Glacier"},"content":{"rendered":"<p>Tu as termin\u00e9 une 6\u00b0 Boulanger-P\u00e2tissier<\/p>\n<figure id=\"attachment_728\" aria-describedby=\"caption-attachment-728\" style=\"width: 150px\" class=\"wp-caption alignright\"><a href=\"http:\/\/localhost\/isj\/wp-content\/uploads\/2011\/09\/chocolatier1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-thumbnail wp-image-728\" title=\"chocolatier\" alt=\"\" src=\"http:\/\/localhost\/isj\/wp-content\/uploads\/2011\/09\/chocolatier1-150x150.jpg\" width=\"150\" height=\"150\" srcset=\"https:\/\/www.isj.org\/wp-content\/uploads\/2011\/09\/chocolatier1-150x150.jpg 150w, https:\/\/www.isj.org\/wp-content\/uploads\/2011\/09\/chocolatier1-36x36.jpg 36w, https:\/\/www.isj.org\/wp-content\/uploads\/2011\/09\/chocolatier1-115x115.jpg 115w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a><figcaption id=\"caption-attachment-728\" class=\"wp-caption-text\">5e chocolatier, confiseur et glacier<\/figcaption><\/figure>\n<p>ou une 6\u00b0 Restaurateur-Restauratrice,<\/p>\n<p>Tu aimes le chocolat,<br \/>\nTu as le sens de l&rsquo;organisation, de la propret\u00e9 et de l&rsquo;hygi\u00e8ne alimentaire,<br \/>\nTu es cr\u00e9atif,<\/p>\n<p align=\"center\"><strong>Alors notre 7e Chocolatier, Confiseur, Glacier<\/strong><br \/>\nest faite pour toi.<\/p>\n<p>&nbsp;<\/p>\n<p>Tu apprendras \u00e0 fabriquer, stocker, innover, cr\u00e9er et commercialiser ta production tout en respectant les r\u00e8gles d&rsquo;ergonomie, d&rsquo;hygi\u00e8ne, de s\u00e9curit\u00e9 et d&rsquo;environnement.<\/p>\n<p>De plus, elle te permettra d&rsquo;obtenir le Certificat d&rsquo;Enseignement secondaire sup\u00e9rieur qui t&rsquo;ouvre la porte de l&rsquo;enseignement sup\u00e9rieur.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tu as termin\u00e9 une 6\u00b0 Boulanger-P\u00e2tissier ou une 6\u00b0 Restaurateur-Restauratrice, Tu aimes le chocolat, Tu as le sens de l&rsquo;organisation, de la propret\u00e9 et de l&rsquo;hygi\u00e8ne alimentaire, Tu es cr\u00e9atif, Alors notre 7e Chocolatier, Confiseur, Glacier est faite pour toi.<\/p>\n","protected":false},"author":2,"featured_media":1209,"comment_status":"closed","ping_status":"closed","sticky":true,"template":"","format":"standard","meta":{"footnotes":""},"categories":[67],"tags":[73,74,75],"class_list":["post-726","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualite","tag-chocolatier","tag-confiseur","tag-glacier"],"_links":{"self":[{"href":"https:\/\/www.isj.org\/index.php\/wp-json\/wp\/v2\/posts\/726","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.isj.org\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.isj.org\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.isj.org\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.isj.org\/index.php\/wp-json\/wp\/v2\/comments?post=726"}],"version-history":[{"count":0,"href":"https:\/\/www.isj.org\/index.php\/wp-json\/wp\/v2\/posts\/726\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.isj.org\/index.php\/wp-json\/wp\/v2\/media\/1209"}],"wp:attachment":[{"href":"https:\/\/www.isj.org\/index.php\/wp-json\/wp\/v2\/media?parent=726"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.isj.org\/index.php\/wp-json\/wp\/v2\/categories?post=726"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.isj.org\/index.php\/wp-json\/wp\/v2\/tags?post=726"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}